| Vintage years : majority 2015
| Blending & vinification :
A blend of the 3 traditional Champagne grape varieties : Pinot Noir (44%) Pinot Meunier (44%) and Chardonnay (12%).
Dosage : 9,3 g/l
| Aromatic Profile :
Vibrant on the nose and palate with red fruit notes (cherry, plum).
| Food pairing :
May be served as an appetizer,
or paired with spicy dishes, salmon tagliatelles, cheese (Comté, Chaource), fruit desserts.
| Ideally served :